The Story
Cappellanoâs Barolo Chinato âLot LK124â is based on a 19th-century recipe created by Giuseppe Cappellano, the originator of the category. Estate Barolo is infused with cinchona bark, rhubarb, gentian, cardamom, and a blend of secret herbs and spices.
Fortified and aged in large botti, it offers rich, resinous depth with a bittersweet, herbal complexity. A benchmark digestifâlong, suave, and deeply traditional.
Description
Cappellanoâs Barolo Chinato âLot LK124â is based on a 19th-century recipe created by Giuseppe Cappellano, the originator of the category. Estate Barolo is infused with cinchona bark, rhubarb, gentian, cardamom, and a blend of secret herbs and spices.
Fortified and aged in large botti, it offers rich, resinous depth with a bittersweet, herbal complexity. A benchmark digestifâlong, suave, and deeply traditional.
