Original: $19.99
-65%$19.99
$7.00The Story
ChĂąteau Peyrabon is one of the quiet treasures of the Haut-MĂ©doc, offering classic Left Bank Cabernet character without the sky-high price tags of its classified neighbors. Situated near Pauillac, Peyrabon shares the regionâs prized gravelly soils, perfectly suited for ripening Cabernet Sauvignon and crafting structured, cellar-worthy reds.
The 2016 vintageâone of Bordeauxâs all-time greatsâdelivered wines of remarkable balance, depth, and freshness. This Peyrabon shows it beautifully: aromas of blackcurrant, graphite, cedar, and violets unfold into a medium-bodied palate with firm but polished tannins, bright acidity, and a long, savory finish.
Thereâs real class hereânothing flashy, just pure, old-school MĂ©doc character tuned for both drinking now (with a decant) and aging gracefully over the next 5â10 years.
Pair with: grilled steaks, roast lamb, mushroom and lentil stew, or a classic Sunday roast.
Description
ChĂąteau Peyrabon is one of the quiet treasures of the Haut-MĂ©doc, offering classic Left Bank Cabernet character without the sky-high price tags of its classified neighbors. Situated near Pauillac, Peyrabon shares the regionâs prized gravelly soils, perfectly suited for ripening Cabernet Sauvignon and crafting structured, cellar-worthy reds.
The 2016 vintageâone of Bordeauxâs all-time greatsâdelivered wines of remarkable balance, depth, and freshness. This Peyrabon shows it beautifully: aromas of blackcurrant, graphite, cedar, and violets unfold into a medium-bodied palate with firm but polished tannins, bright acidity, and a long, savory finish.
Thereâs real class hereânothing flashy, just pure, old-school MĂ©doc character tuned for both drinking now (with a decant) and aging gracefully over the next 5â10 years.
Pair with: grilled steaks, roast lamb, mushroom and lentil stew, or a classic Sunday roast.











