The Story
Il Conte sources Montepulciano from hillside vineyards in Abruzzo, where clay-limestone soils and Adriatic breezes maintain freshness. Grapes are harvested at peak ripeness for balanced fruit and structure.
The 2023 was fermented in stainless steel and bottled young, here in magnum, to showcase pure, dark-fruited character. An easy, generous take on this central Italian red.
Description
Il Conte sources Montepulciano from hillside vineyards in Abruzzo, where clay-limestone soils and Adriatic breezes maintain freshness. Grapes are harvested at peak ripeness for balanced fruit and structure.
The 2023 was fermented in stainless steel and bottled young, here in magnum, to showcase pure, dark-fruited character. An easy, generous take on this central Italian red.
