Original: $54.99
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$19.25The Story
Cool-climate California Pinot from the extreme Sonoma Coast—bracing acidity, savory depth, and nothing like typical ripe California style. Nick and Andy Peay farm their remote estate just 4 miles from the Pacific, where fog and wind produce Pinot Noir with Burgundian tension and minerality.Single-cru Barolo from Verduno's San Lorenzo. Elegant Nebbiolo—rose, cherry, white pepper, silky tannins. Earlier-drinking finesse.
Description
Cool-climate California Pinot from the extreme Sonoma Coast—bracing acidity, savory depth, and nothing like typical ripe California style. Nick and Andy Peay farm their remote estate just 4 miles from the Pacific, where fog and wind produce Pinot Noir with Burgundian tension and minerality.Single-cru Barolo from Verduno's San Lorenzo. Elegant Nebbiolo—rose, cherry, white pepper, silky tannins. Earlier-drinking finesse.
