The Story
From the historic Cumières vineyard in the Vallée de la Marne, Geoffroy's rosé champagne derives its salmon color and wild-berry character exclusively from Pinot Noir macerated in open oak—a saignée, not the blending of reds and whites. The result is rare depth and structure for a rosé, with mineral salinity and elegant, bone-dry character. Perfect as an aperitif or through a meal.
Description
From the historic Cumières vineyard in the Vallée de la Marne, Geoffroy's rosé champagne derives its salmon color and wild-berry character exclusively from Pinot Noir macerated in open oak—a saignée, not the blending of reds and whites. The result is rare depth and structure for a rosé, with mineral salinity and elegant, bone-dry character. Perfect as an aperitif or through a meal.
